Small Batch Sauerkraut (Classic)

Indulge in the traditional sauerkraut flavor, made by hand in small batches and naturally fermented with no added vinegar. The result is a wonderfully crisp, not limp, bite and the classic fermented tang flavor. Whether you're topping a bratwurst or adding it to a ruben sandwich, this Classic Small Batch Sauerkraut is sure to bring your taste buds to life. Experience the difference of high-quality, small-batch sauerkraut that's packed with flavor.